All Day Breakfast
GF - gluten free | T - traditional (contains gluten) | VG - vegan | V - vegetarian | DF - dairy free | LF - lactose free
Blueberry waffles (GF, V, LF) $13
w/ blueberry compote and cream cheese
Spanish Roll: (LF) $15
Chorizo, rosti, scarmorza cheese and rocket
w/ a Portuguese sauce on a roll
(GF or T)
Mexican sweet potato pattie (GF, LF, V) $14
w/ pico de gallo, avocado, sour cream and a poached egg
Mushroom stack: (LF,V) $15
w/ pesto, mozzarella and rocket salad on your choice of toast (GF or T)
Loaded brisket home fries: (GF, LF) $14
slow cooked brisket w/scallions, gold BBQ sauce, cheese and a fried egg
Peach and Mango chia parfait (GF, DF, VG) $12
w/coconut yoghurt and crunchy muesli
Big Breakfast $20
2 free range eggs, bacon, kransky, tomato, rosti and mushrooms with your choice of toast (GF or T)
Vegan Big Breakfast (VG) $17
tofu, avocado, spinach, tomato, rosti and mushrooms with your choice of toast (GF or T)
Muesli (GF, VG) $10
w/ yogurt (LF or coconut) and seasonal fruits
Free Range Bacon and Egg Roll (GF or T) $12
w/ house-made Texas-style BBQ or tomato sauce
2 free range eggs $10
(fried, poached or scrambled) and your choice of toast
GF BREADS:
White
Seeded
Chia-teff
Turkish
TRADITIONAL BREADS:
White
Sourdough
Seeded sourdough
Rye
Turkish
Fruit
SIDES:
Roasted tomato, Mushrooms, Potato Rosti (DF) $3
Smashed avo $3.5
Bacon (free range), Kranksy, House-made baked beans $4
Avo and Toast (1 slice) $6
Toast w/ toppings (2 slices) $6
TOPPINGS AVAILABLE:
Vegemite
Peanut Butter
House-made jams